CURRY

Vindaloo

South Indian dish widely known for its fiery, fabulously rich hot taste. Blackpepper, lemon, ginger and red chilli are a few of the spices added to qualify this dish as the most  ‘extravagantly hot’. Only suitable for people with a strong constitution.

CHICKEN – 7.60
CHICKEN TIKA –  8.90
LAMB – 8.60
PRAWN – 7.60
KING PRAWN – 11.90
VEGETABLE(V) – 6.90

Ceylon

Coconut, blackpepper, lemon with strong spices, sugar and milk. A hot, sweet, sour taste.

CHICKEN ……………….7.60
LAMB ……………………..8.60

Dhansak

A beautiful combination of spices with lentils, garlic, lemon and sugar. producing a hot, sweet and sour taste.

CHICKEN – 7.60
CHICKEN TIKA –  8.90
LAMB – 8.60
PRAWN – 7.60
KING PRAWN – 11.90
VEGETABLE(V) – 6.90

Pathia

In which is extensively used garlic, onion, tomato puree, red chilli, black pepper, sugar and lemon. A hot, sweet, sour taste.

CHICKEN – 7.20
CHICKEN TIKA – 8.50
LAMB – 8.20
KING PRAWN – 11.50
VEGETABLE(V) – 6.90

Above dishes with mushroom … 1.00 extra