BALTI HOUSE EXCLUSIVE SPECIALS

LACKNOWI KING PRAWN – 14.90

Whole King Prawns cooked in tomato and garlic sauce with a unique blend of mixed spices with a hint of citrus. (medium hot)

AKBORI CHICKEN MOSALAM – 9.30

Strips of chicken tikka mixed with spicy minced lamb and garnished with onions and tomatoes. (medium)

SCALLOPS DALL MASALA – 13.90

A unique twist on a classic Persian dish. Scallops cooked with chana Dall and masala sauce with added fresh green chillies for flavour. (medium)

SEA BASS AND COCONUT CURRY – 12.90

A delicious coconut curry with Sea Bass fillets, onions, garlic, green chillis and coconut milk (medium hot)

JALPORI SALMON – 11.90

Salmon Fish which is lightly stir fried with fresh ground spices with added onions, garlic and ginger. Served in a medium condensed sauce. (medium)

LAAL MAAS – 9.90

One the most authentic Rajasthani dish. A regular on dinner tables all across the north western state of India. Strips of lamb cooked in an onion and tomato curry sauce with a maximum amount of ginger and garlic used. Garnished with fresh chopped coriander and dry red chilli. (hot)